Experience a gastronomic evening of refined Cantonese flavours with a special collaboration between Michelin-starred Executive Chinese Chef Leung Yu King of Summer Palace, Island Shangri-La, Hong Kong and our very own Executive Chinese Chef Keith Yeap of Shang Palace, Kuala Lumpur.
For two exclusive evenings only, 29 & 30 August 2025, indulge in a meticulously curated 6-course Chinese Set Dinner, where time-honoured Cantonese techniques meet regional flair. From pristine Hong Kong-style seafood to bold Peranakan infusions and delicate double-boiled desserts, each dish is a tribute to culinary artistry at its finest.
Date: 29 & 30 August 2025
Time: 7.00pm
Price: RM 388 nett per person, add-on RM 120 nett person for wine pairing
View menu at https://bit.ly/SP4HANDSDINNERMENU.
Highlights include:
For reservations, call the Restaurant Reservations Centre at (603) 2786 2378 or email dining.KL@shangri-la.com. Secure dining tickets online at Shangri-La Boutique.
双星献艺 · 粤味之夜
尊享米其林粤菜精髓，品味匠心烹饪艺术
Island Shangri-La 香港 Summer Palace 米其林星级中餐行政总厨 梁汝景师傅，
联袂吉隆坡 Shang Palace 的中餐行政总厨 叶振强师傅，
共同呈献一场精致非凡的粤式盛宴。
仅限两晚：2025年8月29日与30日
时间：晚上7点
价格：每位 RM388 净价
加配葡萄酒配餐：每位额外 RM120 净价
查看菜单：https://bit.ly/SP4HANDSDINNERMENU
六道式中式晚宴，融汇经典粤菜技艺与在地风味：
✨ 香港风味海鲜的原味演绎
✨ 娘惹风情的大胆融入
✨ 精致炖汤甜品的柔美收尾
精选亮点菜式包括：
玫瑰松露晶冻
罗望子香虾
清酒鲍鱼冷盘
茉莉花茶烟熏牛肋排
豉油蒸东星斑配嫩豆腐
红烧牛脸颊 & 茉莉花茶烟熏牛肋排
订座请致电： (603) 2786 2378
电邮： dining.KL@shangri-la.com
线上购票： Shangri-La Boutique 官网
席位有限，敬请预订。
一场不容错过的中式精致飨宴，等待您的莅临。
