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DTSTART;TZID=Asia/Kuala_Lumpur:20250815T190000
DTEND;TZID=Asia/Kuala_Lumpur:20250815T210000
DTSTAMP:20260517T203912
CREATED:20250803T125947Z
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UID:10000095-1755284400-1755291600@kleventscalendar.my
SUMMARY:Vibes with Flavours: 4 Hands Wine Dinner at Moxy Putrajaya
DESCRIPTION:Ready for a night that hits all the right notes? Think bold flavours\, fresh ideas\, and wines that speak fluent Italian. \nWe’re bringing together two culinary creatives — Chef Chatri (Moxy) and Chef Azmi (Marriott) — for a 6-course dining experience that’s all about style\, substance\, and serious flavour. From Sea Urchin Cod to Black Garlic Wagyu\, each course is paired with elegant wines from Frescobaldi\, one of Italy’s most iconic estates. \nWine pairings introduced by David Stephan\, resident sommelier at Albert Wines (and full-time wine geek). \nVenue: Moxy Bar\, Moxy Putrajaya\nDate & Time: Friday\, 15 August 2025 | 7:00 PM\nPrice: RM220++ per pax (RM234 nett) \nIt’s gonna be flavourful\, fun\, and a little bit fancy. \n️Seats are limited — book yours before they’re gone.\nEnquiries? WhatsApp us at 017-741 5658 \n  \n准备好来一场味蕾与创意兼具的夜晚了吗？想象一下大胆风味、全新灵感，以及满载意式风情的美酒。 \n我们将两位厨艺创意家汇聚一堂 —— 来自 Moxy 的 Chef Chatri 与 Marriott 的 Chef Azmi ——为您呈献一场 6 道式的精致晚宴，融合风格、层次与浓郁滋味。从海胆鳕鱼到黑蒜和牛，每一道料理都搭配来自意大利传奇酒庄 Frescobaldi 的美酒。 \n葡萄酒由 Albert Wines 的常驻侍酒师兼资深爱酒人 David Stephan 精心介绍。 \n 地点： Moxy Bar\, Moxy Putrajaya 日期与时间： 2025年8月15日（星期五）| 晚上7点 价格： 每位 RM220++（净价 RM234） \n这一晚将是风味十足、有趣又带点小奢华。 \n 座位有限，先订先得！ 预订或咨询请 WhatsApp 我们：017-741 5658
URL:https://kleventscalendar.my/event/vibes-with-flavours-4-hands-wine-dinner-at-moxy-putrajaya/
LOCATION:Moxy Putrajaya\, Lebuh IRC IOI Resort City\, Putrajaya\, Wilayah Persekutuan Putrajaya\, 62502
CATEGORIES:Food & Beverages
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